Luella's Southern Kitchen
4609 N. Lincoln Ave., Chicago, IL 60625
Southern
$$ ($15-30 per person)
Lincoln Square
About Luella's Southern Kitchen
A popular Southern-style restaurant operated by Chef Darnell Reed, focusing on authentic, scratch-made meals using locally sourced ingredients from farms like Three Sisters, Slagel, and Mick Klug. Named after Chef Reed's great-grandmother Luella, the restaurant emphasizes nostalgic, home-style Southern dining with a family-friendly atmosphere.
Menu Highlights
Buttermilk Fried Chicken ($23)
Chicken and Waffles ($23)
Beignets ($9)
Shrimp Po' Boys ($19)
Buttermilk Biscuits with sausage gravy
Fried Chicken Tenders
Shrimp and Grits
Mac and Cheese
Special Features
Certified Black-owned and minority-owned; Scratch-made meals with locally sourced ingredients; BYOB restaurant; Weekend brunch service; Family-friendly atmosphere; Named after chef's great-grandmother; Online ordering and delivery available
Contact & Hours
Location
4609 N. Lincoln Ave., Chicago, IL 60625
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