
An upscale Black-owned restaurant located within the historic South Shore Cultural Center along Lake Michigan. Offers contemporary American cuisine with soul food influences, featuring stunning lakefront views and modern, resort-like atmosphere. Emphasizes minority-owned brands and suppliers, serving as both restaurant and cultural landmark.
Peri Peri Chicken
Rosemary Lamb Chops
Grilled Red Snapper
Pan-Seared Atlantic Salmon
Black Grilled Tiger Shrimp and Grits
Fried Green Tomatoes
Oxtail Empanadas
Crawfish Hush Puppies
Four-Cheese Mac and Cheese